This week we catch up with Tina Panoutsos, Sensory & Consumer Preference Manager at Carlton & United Breweries.
In a fascinating chat we learn about the science of taste and how we can become better tasters and Tina discusses the art of judging beer and developing your palate.
In the pre-ramble, Matt talks about the new homebrew equipment from Coopers, the Brewart system, and is pretty impressed.
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