Features

This week on Radio Brews News we speak with one of the organisers behind the Ballarat Beer Festival, as well as our long awaited interview with Brendan Varis from Feral Brewing.
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Today we meet British beer writer and historian Martyn Cornell. Martyn is the creator of the Zythophile site through which he writes about beer and beer history and, along the way, debunks a few myths.
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When they’re not freezing their beers to increase the alcohol or brewing their beer at the bottom of the North Sea, Scottish brewers BrewDog brew fairly traditionally. In their current newsletter, they take a look at their brewing process — partly because of the recent Great British Beer Festival brouhaha. We thought it was a good...
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This week Matt & Pete chat with parallel beer importer, Sean Neylon, and have a robust discussion about the ins-and-outs of importing international beer through secondary channels.
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Next week the Victorian Microbreweries Showcase returns to The Atrium at Melbourne’s Federation Square. This popular public tasting event, which occurs twice each year, always provides something special for both newcomers to microbrewery beers and for seasoned craft beer fans. For those who are unfamiliar with the diverse range of styles, flavours and the character...
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This recipe for beer braised spatchcock is from Paul’s first cookbook, Mercurio's Menu, published by Murdoch Books.
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Today with catch up with a man who has gone from dancing the Paso Doble in Strictly Ballroom to perfecting beer butter pasta in his own cookbook, Cooking with Beer.
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Today on Radio Brews News we catch up with Bill Taylor, chief brewer at Lion (formerly Lion Nathan). Bill tackles questions across a wide range of subjects including brewing, marketing, brewing quality, his career and his passion for beer and food.
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While we can't work out why they're included in the beer category, Australian Brews News realises that we can't ignore cider any more and so our new cider correspondent, Tim Boyle, takes a close look at them and asks whether we these products are as ‘artisan’ or ‘craft’, or is the whole resurgence nothing...
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Radio Brews News goes straight to the top of the hops…or at least the top of Hop Products Australia, speaking with Managing Director Tim Lord.
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