Starting today in Sydney, the Commercial Drinks Show features a strong line-up of brewing industry exhibitors and beer-related education sessions. Over 3000 on-premise liquor buyers are expected to visit Commercial Drinks between September 11 and ... Read more →
Colonial launches special Bombers cans
Colonial Brewing Co and Essendon FC are celebrating their first year of partnership with a specially packaged beer. The limited run of Colonial's Draught Kolsch Ale features the Essendon logo from the 1970s and 80s. Essendon players Michael ... Read more →
Capital starts brewing in Canberra
Capital Brewing Company has today brewed its first official beer in its newly commissioned brewery in Fyshwick, Canberra. Formed in April 2016 as a partnership between Canberra hospitality professionals Kain and Tom Hertel, and Batlow Cider ... Read more →
Stomping Ground in Movember initiative
Stomping Ground, together with Kegstar and Bintani, have committed to raise at least $75,000 for Movember this year. During November, the Collingwood brewer will sell 1000 kegs of its Gipps St Pale Ale, with $75 from each keg going to ... Read more →
Zoo Brew roars into Sydney
Tickets are still available for Zoo Brew at Taronga Centre this weekend, including Friday's degustation dinner. Zoo Brew will showcase over 20 breweries including BentSpoke, Balter, Young Henry’s, Scharer’s Little Brewery, Beer Farm, Two Birds ... Read more →
Raise a pint for Ty Capaci
The Tasmanian brewing community will host a fundraising event on Friday June 30 for the family of Ty Capaci, co-founder of Double Head Brewing, who passed away recently. To celebrate Ty’s brewing legacy, breweries and bars from all around Tasmania ... Read more →
New batch of crowd favourite beer
A second batch of the GABS 2017 People’s Choice award winning beer from Stockade Brew Co is on its way. Stockade’s The Mountie Maple Imperial Stout was named People’s Choice winner at the conclusion of GABS Sydney earlier this month. The ... Read more →
Milestone birthday for Two Birds
Two Birds Brewing is releasing its first ever limited release beer in pack format, which is also its first ever barrel aged beer. Dubbed ‘Knock on Wood’, the beer is a Belgian blonde ale that was aged for seven months in French Oak barrels that ... Read more →
Winter seasonal from Australian Brewery
Australian Brewery has released its oatmeal stout, Into the Void, in 375ml cans. Brewed using Willamette and Fuggles hops, Into the Void is the perfect winter beer with roasted chocolaty depth of flavour and a silky finish, according to ... Read more →
Sydney start-up finds head brewer
Sauce Brewing has appointed a head brewer as it prepares to launch its Marrickville brewery and taproom. Brodie French, formerly of Brewpack and Icon, will head up brewing operations at the company founded by Mike Clarke. “The role of head ... Read more →