The Siebel Institute of Technology and World Brewing Academy are pleased to again offer scholarships to attend our brewing courses. This year marks a change to offering scholarships for our web-based courses rather than our campus courses, allowing students to participate in our brewing courses without having to take time off work as well as… Read more →
Two beer dinners down and we’re having more fun than ever. We don’t just want to have fun but we’d like everyone to leave knowing a little more about our beloved beer. This beer dinner we’ll be showcasing Ales from around the world. The evening will consist of 4 courses hosted by Head Brewer Jeff… Read more →
With brewing jobs appearing regularly on Australian Brews News, it highlights the constant need for trained brewers to be entering the industry. If you’re interested in learning more about brewing and can’t get along to the Edith Cowan University you might want to consider the US-based online course below. The Siebel Institute’s Keith Lemke advise… Read more →
Josie Bones is showcasing the best of the 2011 Victorian hop harvest. Meal includes 5 courses with matching harvest ales $80pp. Time: 4 May, 7.00pm Josie Bones, 98 Smith Street, Collingwood Bookings essential: [email protected] tel: (03) 9417 1878
Australia’s best-selling beer has announced the launch of an Australian-first, the VB Ice Box.
McLaren Vale Beer Company has secured a national draught presence with its official launch into Queensland. MV Beer’s keg distribution across all states and territories has been achieved after recently gaining taps in the NT, WA and ACT on the back of its already growing presence in NSW, Victoria, South Australia and Tasmania. Vale Ale… Read more →
Pacific Beverages has released a new offering for Aussie consumers on-tap, unveiling their new draught beer, Bruers Bright.
When it comes to the alchemy of gastronomy, look no further than duck and pinot, caviar and champagne, strawberries and cream – and of course, beer and curry! Combine the talents and tastebuds of beer blogger and global traveller, Mark Chipperfield, micro-brewery maestro Micheal Capaldo of Schwartz Brewery, and Australia’s godfather of Indian cuisine, Kumar… Read more →
Warning: this media release is not about beer…not even chocolate stouts. Brewer’s Choice are encouraging you to homebrew your Easter eggs this Easter…and they will taste great with a nice robust porter. At this time of year, local supermarkets proudly advertise the Easter chocolates that line their shelves and claim that it is the place… Read more →
Wild Thing, Punk Monk, Angry Man, Spartacus, Whale Ale and a bevy of other unconventional craft beers will soon be accessible to Sydneysiders, following the opening of Murray’s Craft Brewing Co’s first Sydney venue in Manly next month. Murray’s At Manly will see Murray’s full range of craft brews on tap for the first time… Read more →