With more mainstream drinkers voting in the GABS Hottest 100, it could be tougher for small local breweries to make their mark.
Australia’s biggest beer poll is hotting up
Sam Fletcher asks some of the leading 2015 Hottest 100 brewers whether they still get excited about the annual beer popularity poll and whether they can replicate this year’s results…
Yulli's brewing up a brand
Sydney vegetarian restaurant Yulli’s has quietly launched its own beer brand, with ambitions for a Byron Bay brewpub on the horizon.
Akasha to bring elemental brewing to Western Sydney
Having discussed Dave Padden’s departure from Riverside Brewing, Sam Fletcher learns more about his recent announcement about his new venture Akasha…
Hops come out on top again in the 2014 Hottest 100
Sam Fletcher takes a look at the Hottest 100 results and confirms that hops are just as hot as ever and there’s nothing passé about pale ales…
Riverside bids farewell to co-founder
Sam Fletcher meets up with Dave Padden and Riverside Brewing to find out about Dave’s shock announcement he was leaving the brewery he founded…
Those who Can, Do at Modus Operandi
Move over growlers and squeelers, the CANimal is the new take-away Modus Operandi
Keg & Brew reopens with an imposing taplist
Sam Fletcher visits the newly refurbished Keg & Brew in Sydney’s Surry Hills and takes a tour of the 33 taps…
A New M.O. for the Sydney beer scene
Modus Operandi Brewing Company presents beer geeks with an extremely enticing concept.
Cammeray Craft revives some flagging fortunes
Sam Fletcher catches up with William Wilson to find out about Sydney’s latest specialty craft venue…