In this episode, HPA explore the impact of climate change on key ingredients in beer, and how suppliers and breweries alike can become carbon neutral.
Brewery Pro
The rise of new hops and evolving NPD
Hop growers are looking to new product development to help sustain the growth of the brewing industry, so we spoke to Yakima Chief, HPA and NZ Hops to find out how it’s done.
Stan Hieronymus Hop Queries – May
Stan Hieronymus’ Hop Queries is a must-read summary of what is happening in the hop world published here for Australian industry readers.
2022 HPA Crop Report
In this special edition of BreweryPro, we look at the Crop Report from the 2022 hop harvest released today by HPA.
Brewing with Green Hops
On this BreweryPro podcast sponsored by HPA, we’re joined by Owen Johnston (HPA), Richard Watkins (BentSpoke Brewing Co) and Reid Stratton (Bright Brewery) to discuss the secrets to making beers with freshly harvested hops.
Stan Hieronymus Hop Queries – February
Stan Hieronymus’ Hop Queries is a must-read summary of what is happening in the hop world published here for Australian industry readers.
Stan Hieronymus Hop Queries – January
Stan Hieronymus’ Hop Queries is a must-read summary of what is happening in the hop world published here for Australian industry readers.
Ingredient storage tips
We spoke with Jordan Hynes, Operations Manager at Bintani and Owen Johnston, Sales & Marketing Manager at HPA to look at storage and handling of brewing ingredients to ensure brewers can keep their ingredients at their best.
Stan Hieronymus Hop Queries – December
Stan Hieronymus’ Hop Queries is a must-read summary of what is happening in the hop world published here for Australian industry readers.
How to maximise beer haze formation
In this guide, Precision Fermentation explores how to maximise beer haze formation through the role pH plays in the process.