
No trip to Broome is complete without a visit to Matso’s.
Starting life as Australia’s most remote brewery, the balmy climate of the Kimberley has influenced the fun and flavour-filled beers that Matso’s loves to make.
And more than 20 years on, nothing has changed. The Matso’s range of beers are an escape from the ordinary, delivering a generous dose of Kimberley inspired adventure in every bottle.
It all started with Matso’s Ginger Beer, a brew so popular that holiday makers in Broome would send cartons home for their return. It’s a little easier now to pick up Australia’s favourite Ginger Beer, with the Matso’s range available at bottle shops and bars across the country. Matso’s Ginger Beer sits alongside other fan favourites like Matso’s Mango Beer, and the Matso’s Hard Flavour range.
The laid back atmosphere of the brewery’s restaurant and beer garden is the perfect place to relax with a beer and bite, while looking out across the turquoise waters of Roebuck Bay. With a menu inspired by the multicultural feel of the Kimberley region and the holiday makers that come to visit, there’s something for all tastes. Complementing the full kitchen is the famous Matso’s Curry Hut, serving authentic Indian cuisine, seven days a week throughout the dry season.
Recently renovated, the Matso’s Broome home is a heritage listed building, with a long and proud history in town. Formerly a bank, and later a general store, the striking building’s roots remain front and centre for all to see.
Featured Event: Collingwood Children's farm is hosting a night of beer, BBQ and brands on 25th May with a collaboration between Matilda Bay, Mountain Goat and Moon Dog.
Find out more at the link in bio.
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Featured Event: @matildabaybeer is relaunching iconic beer brand Redback at Planet Royale, Perth on Monday, June 6th.
Visit the link in bio for more.
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@matildabaybeer has launched Rejected Ales, a limited collection of 27 beers rejected when making the award-winning Original Ale.
Read the full media release via the link in bio.
Visit the link in bio for more of this month's #newbeerreleases.
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@matildabaybeer has reimagined its iconic Redback for summer.
At 4.7% abv, Redback Summer has aromas of "mandarin rind and floral spice with underlying fruit" with lemon curd and earth fruit notes.
“For many people, the original Redback was the first time they drank beer and savoured it like a wine, which was great, but nowadays there are lots of different beers you can do that with. We wanted to make Redback a little easier to drink than the original, which was very close to a traditional Hefeweizen," said Phil Sexton.
Find out more about the WA exclusive release at the link in bio.
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