Mountain Goat applied to the Inner West Council to redevelop a site on King Street in Newtown into a restaurant, bar and microbrewery, and plans for the site were approved this month.
After a two-year search, Philter Brewing, a former gypsy brewing outfit, is setting down roots in the Sydney Inner West suburb of Marrickville.
Sanctus Brewing Company is expanding distribution interstate just a month after opening its doors in the Clarence Valley in northern NSW.
Melbourne’s Hop Nation is looking to launch a brewery and taproom on a site close to its current home in the suburb of Footscray.
Mick Piera will launch Crank Handle Brewery this weekend in the Victorian High Country town of Tawonga, after an arduous development and brewery installation process.
‘Sustainability’ is an enigmatic concept, even more so in a resource-intensive industry like brewing, but it’s a challenge that the Sunshine Coast’s latest brewery, Terella Brewing Co, is taking up wholeheartedly.
Tasmanian independent brewery Boekamp Bier launched earlier this month, founded by a banker-turned-farmer and a Netherlands brewing industry veteran, to focus specifically on German style lagers and wheat beers.
Straddie Brewing Company has been given the green light from the council after submitting a development application for what will be the only craft brewery on Queensland’s North Stradbroke Island.
Dan Murphy’s manager and 3 Ravens brewery assistant team up for latest Melbourne brewpub – Braeside Brewing – in the suburb of Mordialloc.
Bobs Beers venture sees Victorian brewer Ryan Fullerton make a move to the Gold Coast as the latest Queensland brewery looks set to launch.