Now in its third year, Hobart Brewing Co. are hosting Tassie’s biggest Blues lineup and
Barbecue Competition. A BBQ Competition and music festival all rolled into one. 16 Australasian BBQ Alliance sanctioned teams will battle it out over two days for over $10,000 in cash, trophies and prizes.
Food trucks serving the best in barbecue food all weekend – Yambu, Quartermasters, Taco Taco with The Wood Fiery Redhead, Evans Street Eats and Flossie’s Ice Cream Van.
Hobart Brewing Co’s Blues Brews and Barbecues event dates and information
Time and Date: Friday 22nd Feb 5pm til late, Saturday 23rd Feb 2pm-11pm and Sunday 24th Feb 12pm-9pm
Venue: Hobart Brewing Company, 16 Evans Street
Acts: Dan Sultan + The Black Sorrows with Vika and Linda + The Hard Aches + The Lazy
Susans + Phil Smith + Billy Whitton + Pat Curley + Mumbo Gumbo + Justin O’Garey and the Howling Blues Band + MT Blues Music + Matt Doyle Trio + Billy Warner Trio + Ruben Reeves Band + Miss Jones Plays + Katy Raucher and The Spectrums + Mangus & Co. + Les Femmes Rouges + Yesterday’s Gentlemen + Claire Anne Taylor
Competitive Barbecue Teams 2018: Blues, Brews and Barbecues Grand Champion team –
Triple C’s BBQ + 2018 Blues, Brews and Barbecues Reserve Grand Champion team The
Smoking Joint (SA) Grill Murray All Stars + 2017 Australian Grand Champion Team Big Smoke BBQ (VIC) + Creek Freak BBQ + Doug Andrew All Darce Barbecue + Full Boar BBQ + Turnspit Dogs + Wolfpit BBQ + Dirty South BBQ + Barky Bark and the Parsley Bunch