This week on the podcast, the team discuss BrewDog’s new expansion plans and the disappointment over Colonials sponsorship loss.
Hill Farmstead’s Shaun Hill braved two weeks quarantine to be part of the NZ hop Harvest with the Hāpi Research Programme, which focuses on sustainable hop supply, precision farming and processing methods.
This week on the podcast, the team discuss the real challenge of recruitment post Covid and more losses as Broo extends ALM deal.
Scottish brewer BrewDog has confirmed it is searching for a site for a New Zealand bar, as well as opening its crowdfunding campaign to New Zealanders
This week on the podcast, we talk beer and the brewing industry with Sabrina Kunz, the executive director of the Brewers Guild of New Zealand.
After the success of GABS Can Design Awards in Australia, the team are now bringing the initiative to New Zealand.
Cassels Brewing in Christchurch is celebrating a repeat triumph for its flagship Milk Stout at the World Beer Awards.
Konvoy is continuing its ambitious growth strategy and stepping up its presence in the New Zealand keg rental market by acquiring Red Kegs.
A huge push to ‘buy local’ in post-lockdown New Zealand is benefitting brewers which have invested in being part of their local community.
As restrictions end in New Zealand, Michael Donaldson speaks to brewers to find what they have learned through the crisis, and what they will continue to do post-lockdown