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stale

Nine month Best Before dates "ridiculous" says Beer Professor

July 7, 2017 by Matt Kirkegaard

Professor Charlie Bamforth’s new book looks at beer freshness and his advice could have important ramifications for the Australian brewing industry…

Category: Featured, Features Tagged: Charlie Bamforth, freshness, stale

good-beer-bad

When good beer goes bad

February 19, 2010 by Chris Bible

Beer is a living beverage that changes over time. From the moment beer leaves the brewery, its flavour characteristics are evolving and changing.

Category: Features Tagged: aged beers, heat, oxidization, stale, Trans-2-nonenal

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