Welcome to a special Beer is a Conversation, our last for 2019. A live chat with Stone & Wood co-founder Brad Rogers recorded at Brisbane’s My Beer Dealer.
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The Dirty Bucha is Australia’s first premium kombucha and spirit drink, launching three new flavours including Botanical Gin with Lemon Myrtle kombucha, Premium Vodka with Tropical kombucha and Spiced Rum with Ginger kombucha.
Locals from the Northern Rivers and beyond are invited to Indie beer Day, Saturday 26th October at 2.00pm AEST at Stone and Wood Brewery.
We’re seeing September off with New Beers from Stone and Wood, 4 Pines, Ballistic, Burleigh, a collab brew between Hemingway’s and Dainton breweries, and more.
Pete and Matt catch up to debate the hard news over a hard iced tea and find out if ice in your pacific ale is “a thing”.
Fixation Brewing Co’s taproom The Incubator has celebrated its first birthday, alongside Fixation winning Champion Large Brewery at this month’s Indies. We spoke to managing partner Tom Delmont about the last 12 months.
This week’s conversation is with Stone & Wood’s Jamie Cook who has announced that he will be stepping back from his role as CEO of Fermentum – the overarching business behind Stone & Wood – retiring to the role of Chair of the Fermentum Board in December this year.
Stone & Wood, Balter, Black Hops and Burleigh Brewing will be joined by 19 independent Australian breweries and distillers for the Backyard Invitational Gold Coast on Saturday 17 August.
This week on New Beers Wrap we have new beers to try from Moon Dog and Stone & Wood, a new series from Wayward and a new look for Fixation Brewing Co’s IPA’s.
Stone & Wood are launching a new all-day immersive experience at their brewery that invites beer-lovers to spend a day as a Stone & Wood brewer every fortnight.