Writersblock Milk Stout | All Inn Brewing Co
Brisbane’s All Inn Brewing Co has canned its Writersblock Milk Stout, this time with nitro.
It’s a 6.7% abv beer with English hops and lactose, and the team is also planning a new West Coast IPA coming soon.
The All Inn milk stout is available to takeaway or from independent bottle shops.
Guava Lamp and Big Nut Black IPA | BentSpoke Brewing Company
ACT’s BentSpoke Brewing Company has launched Guava Lamp, a 6% abv hazy pale ale.
It’s hopped with El Dorado, Samba, Strata and Galaxy, and according to BentSpoke’s brewers, it’s loaded with guava and tropical fruit characters.
Additionally, and just in time for winter, BentSpoke is also releasing a limited run of its Big Nut Black IPA
The beers are available from select retailers and its Braddon brewpub, as well as on its online store.
Gose Pack | Sea Legs Brewery
Brisbane’s Sea Legs Brewery has brought back its gose packs, a carton of its favourite four packs.
It includes a 4.1% abv dry hopped gose, 4.6% abv blaubeere gose, and the 4.9% abv wassermelone gose.
Only limited stock is available for takeaway from the brewery, or online.
Jimmy Buffet’s Fruity Tuffet Mango Margarita Pale Ale and Saison of the Shark Hibiscus and Szechuan Saison | Moon Dog Craft Brewery
Moon Dog Craft Brewery’s latest brewery-only releases include a pale ale and a saison.
Jimmy Buffet’s Fruity Tuffet Mango Margarita Pale Ale and Saison of the Shark Hibiscus and Szechuan Saison are available in 650ml takeaway bottles from Moon Dog World and Moon Dog Bar Abbotsford drive-throughs.
Mango Sour | Land & Sea Brewery
Sunshine Coast’s Land & Sea Brewery has brought back its Mango Sour.
The beer has been kettle soured and fermented with Queensland mangoes, before being lightly dry hopped.
It’s available online and at the Noosa brewery now.
The Shape of Hops to Come | Akasha Brewing Company
Sydney’s Akasha Brewing Company has launched The Shape of Hops to Come
It started out as a keg-only small batch collaboration beer in late 2019 with Hopheads.
It’s triple dry-hopped with Azacca, El Dorado, and Citra, and is available from most bottle shops in NSW, VIC, and QLD, at the brewery in Five Dock, & online.
From next week it will be available in Newcastle, the Blue Mountains, and ACT.
Cappuccino Milk Stout | Willie the Boatman
Sydney’s Willie the Boatman is doing another run for its Cappuccino Milk Stout.
Added to the 6% abv beer were Tanzanian roasted cacao nibs from Zokoko and vanilla extract.
Pre-orders for the next run out on 3rd June can be made online.
Strawberry Milkshake IPA | Bad Shepherd Brewing Co
Bad Shepherd Brewing Co has launched a Strawberry Milkshake IPA.
As you might expect, lactose and strawberries were added to the 6% abv brew for a creamy mouthfeel, according to Bad Shepherd.
It’s available in cans and cases from the Bad Shepherd online shop and brewpub.
Conductor’s Special Reserve, Chit Outta Luck and new Milk Bar Series | Deeds Brewing
Victoria’s Deeds Brewing has launched a trio of new beers.
First up is Chit Outta Luck, a hazy DIPA at 7.5% abv with Strata and Idaho 7.
Next up is Conductor’s Special Reserve, a smokey Baltic porter. The 9.5% abv beer has additions of lactose, vanilla coffee and natural flavouring, with Warrior hops.
Lastly is a new addition to Deeds’ Milk Bar Series, a Strawberry imperial cream sour with vanilla and lactose, coming in at 7.7% abv
You can find them on the Deeds online store.