
Hop Nation started out as a pipe dream for us and, like most pipe dreams, testing the waters with a little savings while hanging onto the day jobs was the first goal.
A ton of research, pilot brews and trips to the bank later – we set up the company, came up with a brand and label concept with some friends, put down our first IPA brew and released THE FIEND back in May of 2015.
We've now been brewing in Footscray for over 6 years, and we favour hop-forward styles and experimenting with quality ingredients. Our small batch beers are made using quality, natural ingredients with no fining or pasteurization and minimal filtration.
@hopnationbeer has released Dark Paradise (7% abv), a Coconut Vanilla Pastry Stout which was brewed with,”Tahitian vanilla pods, toasted organic Ceylon coconut, milk sugar and a plethora of uniquely roasted malts,” according to the brewer.
Find this release online now.
Visit the link in bio for more of this month's #newbeerreleases.
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@hopnationbeer has announced two new releases.
- Build a Bridge (6.2% abv) is a New Zealand IPA that has tropical notes of lychee and mango.
- Devil’s Dance Floor (7.8% abv) is a Salted Caramel Double Red Ale brewed with Sabro Cryo, Mosaic, Amarillo and Eclipse hops.
Both of these releases are available online now.
Visit the link in bio for more of this month's #newbeerreleases.
#hopnation
@hopnationbeer has released a new Hazy IPA called Get the Gist (6.8% abv). Light in colour and full-bodied, the beer was brewed with Citra Cryo, Idaho 7 Cryo, Sabro Cryo & Freestyle Motueka T90 hops.
Visit the link in bio for more of this month's #newbeerreleases.
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@hopnationbeer has released its annual Fresh Hop IPA. Ground Control 3 (6% abv) is brewed with Vic Secret hops and has an aroma of pineapple, according to the brewer.
This is available to purchase online.
Visit the link in bio for more of this month's #newbeerreleases.
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@hopnationbeer has announced two releases and a mixed pack.
Ratto Cane (5.1% abv) is an Italian Pilsner brewed with Perle, Spalt, Saphir and Tettnang hops.
Clear the Cache (5% abv) is a Dip Hop Lager brewed with German Two-Row Spring Barley and Weyermann Malt.
Lager Than Life is a mixed-5 pack including Ratto Cane, Clear the Cache, Rattenhund (4.8% abv), The Damned (4.8% abv) and Organic Lager (4% abv).
All of these releases are available online now.
Visit the link in bio for more of this month's #newbeerreleases.
#hopnation
@hopnationbeer has announced two new releases. Rasselbock (7.8% abv) is a Doppelbock that was brewed for the 2022 Mountain Culture Rauchbier Festival.
Brewed as part of its limited Spritz Series in collaboration with Mr West, 'Ray (4.5% abv) is a “refreshing sparkling water, bursting with honeydew melon and yuzu.”
Both of these releases are available online now.
Visit the link in bio for more of this month's #newbeerreleases.
#hopnation
@hopnationbeer, in collaboration with @blackheartswine, has brewed a Hazy Pale Ale (4.2% abv).
With HBC 630 hops giving the beer aromas of peach and berries, Old Dog New Trick is available now from Blackhearts & Sparrows stores and the Hop Nation taproom.
Visit the link in bio for more of this month's #newbeerreleases.
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@hopnationbeer's second new release this week is the Walk Between Raindrops (6% abv) – a hazy IPA double dry hopped with CryoPOP and Vic Secret hops.
Visit the link in bio for more of this month's #newbeerreleases.
#hopnation
@hopnationbeer has released a non-alcoholic XPA.
Mind Your Head is brewed with Simcoe, Vic Secret and Galaxy hops to create a hint of citrus and tropical fruit, according to the brewer.
Visit the link in bio for more of this month's #newbeerreleases.
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@hopnationbeer has released a new beer.
Gaining Momentum (6.9% abv) is a Cold IPA double dry hopped with Chinook, Simcoe Cryo and Ekuanot Cryo hops.
Visit the link in bio for more of this month's #newbeerreleases.
#hopnation
@hopnationbeer has released a new XPA.
Fresh as a Daisy (<0.5% abv) is dry hopped with Simcoe, Vic Secret and Galaxy hops to create flavours of citrus and tropical fruit.
Visit the link in bio for more of this month's #newbeerreleases.
#hopnation
Inspired by Umeboshi (Japanese salted plums), @hopnationbeer's Stop & Smell The Flowers IPL is infused with plum blossom, cherry blossom and Australian blood plums, then dry hopped with Motueka and Simcoe.
Stop & Smell The Flowers (6.0% abv) is available now online and at the brewery, and from independent bottleshops from next week.
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