Set inside the beautifully preserved heritage-listed building on Bridge Street that once held Trails Ice, our new brewery brings a bit of the coast to the city – weaving the laidback feel of Byron Bay into the Valley’s historic streets.
In the new space, you’ll find a classic Stone & Wood interior, merch outlet and a working brewery, plus a space for community events and training workshops for our trade partners.
With our 8-hectolitre brewhouse and five fermenters, Mick our resident brewer produces innovative, one-off experimental Pilot Batch brews that we release every Thursday. You can enjoy these in our brewery on tap or fill a 1L Sharer bottle to take home.
Pouring from our 24 taps is the entire Stone & Wood core range, our limited releases – including our Counter Culture releases – and our one-off Pilot Batch brews, exclusive to Brisbane.
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@stompinggroundbeer has released a new beer in cans.
Bearbrass (4.5 % abv) is a Nitro Milk Stout with notes of cocoa and espresso, according to the brewer. This release is available online now.
Visit the link in bio for more of this month's #newbeerreleases.
#stompinggroundbrewingco
@gabsfestival has released its first Australian Invitational Craft Beer 8 Pack which includes beers from @otherside_co, @prancingponybrewery, @stompinggroundbeer and more.
Read the full media release via the link in bio.
#GABS #othersidebrewingco #prancingponybrewery #stompinggroundbrewingco
Following the positive response to its limited edition Cherry Smash Nitro, @stompinggroundbeer has released a second edition - the Raspberry Smash Nitro (4.4% abv).
The limited edition Smash sour beer has added lactose and nitrogen as well as raspberries, resulting in a “creamy, fruity twist on a traditional German style tart wheat beer”.
Raspberry Smash Nitro is available now online, at the Beer Hall bottleshop or from local independent bottleshops.
Visit the link in bio for more of this month's new beer releases.
#stompinggroundbrewingco
@stompinggroundbeer has released a follow up to its Piney Dancer IPA.
The limited edition Tiny Piney pineapple pale ale (3.8% abv) is made with lactose and real pineapple and is available now from Stomping Ground’s online store, the Beer Hall or your local bottleshop.
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For more new beers visit the link in bio.
#stompinggroundbrewingco
With hospitality being one of the hardest hit sectors during the #covid19 pandemic, Victoria’s @stompinggroundbeer has teamed up with @tipjarfund in an effort to raise $1,000,000 for its hospitality relief fund.
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Stomping Ground’s new beer, Tip Jar, is a New World lager currently available online and soon to be available from the Stomping Ground Beer Hall.
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All profits from the lager will be donated to the Tip Jar Australian Hospitality Relief Fund. To learn more or donate, visit tipjarfund.org.
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For more of this month’s new beers, visit the link in bio.
#stompinggroundbrewingco
Melbourne’s @stompinggroundbeer has followed up its Resinator IPA with a new English-style Brown Ale.
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Upside Down (5.2% abv), named after the Yarra River’s tendency to appear ‘upside down’, is made with East Kent Goldings hops giving it flavours of hazelnut, caramel and toast.
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The limited edition ale is available in independent bottleshops around Melbourne, at Stomping Ground’s pop-up bottleshop or its online store.
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ABV: 5.2%
Hops: East Kent Goldings
Malts: Aussie Pale, English Crystal, English Roast, English Chocolate
Yeast: American Ale
#stompinggroundbrewingco
Stone & Wood Brisbane to open 7 days a week
Fermentum Group's Stone & Wood brewery in Fortitude Valley will open 7 days a week, as of next Monday, 4th April.
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Stone & Wood Brisbane offers lockdown drive-through
Stone and Wood is establishing a drive-through service for Brisbane customers this Friday, Saturday and Sunday.
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Green Coast Lager: The Official Beer of the Wallabies
Stone & Wood Brewing have partnered with Rugby Australia and the Wallabies, as excitement brews ahead of the international season.
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