An expert in the Art of Fermentation
Fermentis works with everyone in the world of beer, wine, spirits, and other fermented beverages. It’s range of products and services covers almost all professional requirements: from safeguarding production to expressing sensory characteristics.
Business unit of the Lesaffre Group, global key player in fermentation and yeast, Fermentation builds solutions and results with its talented experts, visionary R&D program, industrial expertise which meets the highest international quality standards and a strong and coherent marketing and communication strategy. It’s mission? Become the obvious choice for brewers, winemakers and all producers of fermented beverages, helping them express their inventiveness and creativity.