This week, we chat with Ben Holdstock, co-founder and head of product with Heaps Normal and discuss the journey of the non-alcoholic brand.
As it prepares to celebrate the first anniversary since opening its Brisbane brewery, BrewDog is actively seeking locations for its first Australian bars and has plans to brew its alcohol-free range locally as well.
CUB has expressed confidence in the future of the alcohol-free category, launching an alcohol-free version of its juggernaut Great Northern brand.
Brick Lane Brewing is about to join the country’s major brewers in brewing an alcohol-free beer, contributing to a market segment that is becoming increasingly accessible to smaller brewers.
Australia’s taste in beer is changing, and non-alcoholic, low and mid-strength beers now account for around a quarter of Carlton & United Breweries’ sales with Carlton Zero driving the trend towards “moderation”.