In this episode, HPA outline the process of picking green hops for immediate addition to fresh hop beers, and brewers’ increasing focus on the provenance of their raw ingredients.
Hop Products Australia
In this episode, HPA outline the hop commercialisation process, and the different methods of evaluating the impact of experimental hops in beer.
In this episode, HPA explore the impact of climate change on key ingredients in beer, and how suppliers and breweries alike can become carbon neutral.
Hop growers are looking to new product development to help sustain the growth of the brewing industry, so we spoke to Yakima Chief, HPA and NZ Hops to find out how it’s done.