Australia’s largest gluten free beer producer O’Brien Beer, is celebrating another milestone with its June release of the first naturally brewed 100 per cent gluten free stout made in Australia.
O’Brien Beer has explored its dark side to conjure up a wintry sequel to its gold medal-winning first seasonal beer release.
For the first time, the Australian International Beer Awards (AIBA) has bestowed a Gold Medal upon a gluten free beer
Media Release Australia’s award winning O’Brien Beer gets a facelift True to flavour without compromise, always gluten free Ballarat, Australia – Award-winning Australian beer brand, O’Brien Beer, has recently undergone a rebrand with new packaging, bottles and labels. The new look bottles are heading into stores nationwide. Naturally brewed and 100% gluten-free, O’Brien Beer developed… Read more →