This week on the podcast, the team delve deep into tap contracts and anti-competitive behaviour, as well as VB’s partnership with Volley.
stone and wood
This week on the podcast, the team discuss the latest in low alcohol beers and some cool ideas to come out of the Covid-19 crisis.
This week Stone & Wood launched a new beer under its main brand, the first since Cloud Catcher in 2014, and we catch up with head brewer Caolan Vaughan.
This week on the podcast, the team discuss how Covid-19 shutdowns have affected the casual hospitality industry and share their thoughts on the new Sunly Seltzer.
Fixation Brewing Co is hosting Resinfest, a mini-festival that will showcase hops and hoppy beers, taking place14th March at ‘The Incubator’.
This week we speak with with Ben Summons, CEO of Fermentum, and Nick Boots from Stone & Wood about the changing of the guard at Fermentum and Stone & Wood and what the future holds for Australia’s largest independent brewery.
Welcome to a special Beer is a Conversation, our last for 2019. A live chat with Stone & Wood co-founder Brad Rogers recorded at Brisbane’s My Beer Dealer.
The Dirty Bucha is Australia’s first premium kombucha and spirit drink, launching three new flavours including Botanical Gin with Lemon Myrtle kombucha, Premium Vodka with Tropical kombucha and Spiced Rum with Ginger kombucha.
Locals from the Northern Rivers and beyond are invited to Indie beer Day, Saturday 26th October at 2.00pm AEST at Stone and Wood Brewery.
Pete and Matt catch up to debate the hard news over a hard iced tea and find out if ice in your pacific ale is “a thing”.